Cart Driver Lo-Hi Menu (Update 2025)
Welcome to Cart Driver Lo-Hi, where the vibrant essence of New American cuisine meets the comforting allure of hand-crafted pizza and carefully curated wines. Nestled in the heart of Denver’s LoHi neighborhood, this charming spot offers a menu brimming with delightful surprises.
- Pizzas: Their signature Daisy pizza is a crowd favorite, boasting a perfect blend of flavors that leaves patrons eagerly wanting more.
- Appetizers: Start with the roasted chanterelles in a truffle cream sauce, an indulgent treat for the senses.
- Cocktails: Don’t miss the cold brew martini or the unique rotating mocktails, designed to refresh and excite.
- Pastas: The Zaerano Farfalle is a standout, offering a buttery, rich flavor that balances lightness with satisfaction.
Cart Driver Lo-Hi is not just about food; it’s an experience where every dish, crafted with flair, invites you to savor each moment.
DINNER MENU
Market Oysters
Ask your server for daily selection horseradish, mignonette, lemon
Farm Greens Salad
garlic-parmesan dressing, pickled onion, artichoke, pecorino, focaccia breadcrumb
Seasonal Salad
kale and chicory lettuces, smoked cheddar, currants, apples, red beets, maple-dijon vinaigrette
Bread & Butter
rosemary focaccia, seasonal compound butter
Roasted Nuts
honey, herbs, spices
Chicken Liver Mousse
rosemary focaccia, pickled vegetable
Sardines Conserva
tinned sardines, piada bread, seasonal compound butter, sambal
Marinated Olives
mixed olives, citrus, garlic
Charcuterie Board
rotating house cured meats, chicken liver mousse, focaccia bread, roasted nuts, pickled vegetables
Market Pizza
please ask your server
Daisy
tomato sauce, mozzarella, basil
Roasted Chantrelles And Trule
wood roasted chantrelles, lemon and truffle cream, fresh asiago, chervil
Cart-Driver
EVOO, sausage, kale, mozzarella, chili flake
Clam
(Limited Quantity) littleneck clam, pancetta, panna, roasted garlic, herbs
Peppers
tomato sauce, pepperoni, garlic, mozzarella, calabrian chili
White
mozzarella, smoked ricotta, basil, garlic
Fennel And Merguez
tomato sauce, lamb merguez sausage, shaved fennel, calabrian chili, red onion, asiago
Mariner
(no cheese)
Basque-Style Cheesecake
seasonal compote, whipped cream
Chocolate Olive Oil Cake
pistachio-sesame praline, chocolate mascarpone
Cold Brew Martini
queen city nitro, coffee liqueur, amaretto
Aperol
aperol aperitivo, prosecco
Death In The Afternoon
pernod absinthe, prosecco
Messed Up Negroni
negroni, prosecco
Rotating Spritz
something tasty, prosecco
Rotating Mocktail
ask your server for today’s selection
Kombucha
rotating flavors
Housemade Lemonade Or Iced Tea
Rocky Mountain Cola, Orange Soda, Cream Soda
Spaghetti Western
orange and rosemary infused mezcal, salers gentian, cocchi americano *100% of proceeds donated to Servicios de la Raza that provides social and human services to spanish-speaking Coloradoans
Clausemopolitan
vodka, hibiscus liqueur, pomegranate, all-spice dram, lime
Garden Gimlet
celery infused gin, don ciccio prickly pear liqueur, chareau aloe liqueur, lime
Negroni
family jones gin, campari, sweet vermouth
Bourbon Bae
town branch bourbon, byrrh quinquina, ginger, basil, lemon
Mezcal Old Fashioned
banhez mezcal, china china amaro, five spice and tobacco bitters, orange
Charred Jalapeño Marg
charred jalapeño infused tequila, lime, combier orange liqueur, salt rim
Black Manhattan
deadwood rye, villa zarri nocino, cynar, black walnut bitters
Doctor Jones
rye, nonino, pedro ximenez sherry, coffee liqueur. Aged in charred new oak barrels for 2 months!
Lini 910
lambrusco
Monvin
sparkling rosato
Bonny Doon ‘La Cigare’
grenahce blanc
Vallevo
montepulciano
Ercole
(1 litre) barbera
Canaille
(Chilled Red) gamay
Casa Del Capo
sangiovese
Borell Diehl
(1 litre) müller-thurgau
Nasiakos
moschofilero
Fleur De Chadron
chardonnay
Cherche Midi
provence blend
Cacio E Pepe Ravioli
smoked ricotta, black pepper, grana padano, gran cacio etrusco
Cavatelli All’Amatriciana
tomato sauce, house cured pancetta, garlic, calabrian chili, gran cacio etrusco
Parsnip And Pinenut Risotto
brown butter parsnips, toasted pinenuts, la tur cheese, lemon, chervil
Pork Bolognese
funghetti semolina pasta, Niman Ranch pork, grana padano
TRVE Skullseeker
blonde ale
Ratio Darklands
dark lager
Cerebral Rare Trait
hazy IPA
La Cumbre
elevated IPA
Rotating Sour
ask your server
Stem Real Dry Cider
TRVE Tunnel Of Trees
IPA 16 oz
Stiegl
radler 16 oz
Wiseacre Tiny Bomb
pilsner
Montucky Cold Snack
lager
Half Acre Bodem
hazy ipa 16 oz
Half Acre Daizy Cutter
pale ale 16 oz
Untitled Art Non Alcoholic
italian pils or juicy IPA
Amargo-Vallet Angostura
Aperol
Campari
Cardamaro
Dolin Genepy Le Chamois
Don Ciccio Luna
LoFi Gentian Apertivo
Amaro Nonino
Amaro Montenegro
Braulio
Pasubio Vino Amaro
Cynar 70 Proof
Fernet Vallet
Cynar
Don Ciccio Don Fernet
Don Ciccio Sirene Amaro
Don Ciccio Tonico Ferro Kina
Forthave Marseille Amaro
Forthave Mithradates IV Amaro
Lazzaroni Family Amaro
Sfumato Rabarbaro
Amaro Alta Verde
Elisir Novasalus
Fernet Branca
Lazzaroni Family Fernet
Underberg
Varnelli Sibila
Arette Blanco Tequila
La Gritona Reposado Tequila
La Luna Mezcal
Dessert Door Barrel Aged Sotol
Flor De Ca Ña 7 Gran Reserva Rum
Aguaviva Cacha Ça
Bareksten Botanical Gin
Bareksten Aquavit
Jeppson’s High Rye Whiskey
Town Branch Bourbon
Mythology Hell Bear American Whiskey
Mythology Jungle Cat Vodka
Giovi Grappa
Lazzaroni Family Amaretto
Richardo’s Decaf Co "E Liquor
Don Ciccio Limoncello
WINE SPIRITS MENU
LUNCH MENU
Market Oysters
Ask your server for daily selection horseradish, mignonette, lemon
Farm Greens Salad
garlic-parmesan dressing, pickled onion, artichoke, pecorino, focaccia breadcrumb
Seasonal Salad
kale and chicory lettuces, smoked cheddar, currants, apples, red beets, maple-dijon vinaigrette
Bread & Butter
rosemary focaccia, seasonal compound butter
Roasted Nuts
honey, herbs, spices
Chicken Liver Mousse
rosemary focaccia, pickled vegetable
Sardines Conserva
tinned sardines, piada bread, seasonal compound butter, sambal
Marinated Olives
mixed olives, citrus, garlic
Charcuterie Board
rotating house cured meats, chicken liver mousse, focaccia bread, roasted nuts, pickled vegetables
Market Pizza
please ask your server
Daisy
tomato sauce, mozzarella, basil
Roasted Chantrelles And Trule
wood roasted chantrelles, lemon and truffle cream, fresh asiago, chervil
Cart-Driver
EVOO, sausage, kale, mozzarella, chili flake
Clam
(Limited Quantity) littleneck clam, pancetta, panna, roasted garlic, herbs
Peppers
tomato sauce, pepperoni, garlic, mozzarella, calabrian chili
White
mozzarella, smoked ricotta, basil, garlic
Fennel And Merguez
tomato sauce, lamb merguez sausage, shaved fennel, calabrian chili, red onion, asiago
Mariner
(no cheese)
Basque-Style Cheesecake
seasonal compote, whipped cream
Chocolate Olive Oil Cake
pistachio-sesame praline, chocolate mascarpone
Cold Brew Martini
queen city nitro, coffee liqueur, amaretto
Aperol
aperol aperitivo, prosecco
Death In The Afternoon
pernod absinthe, prosecco
Messed Up Negroni
negroni, prosecco
Rotating Spritz
something tasty, prosecco
Rotating Mocktail
ask your server for today’s selection
Kombucha
rotating flavors
Housemade Lemonade Or Iced Tea
Rocky Mountain Cola, Orange Soda, Cream Soda
Spaghetti Western
orange and rosemary infused mezcal, salers gentian, cocchi americano *100% of proceeds donated to Servicios de la Raza that provides social and human services to spanish-speaking Coloradoans
Clausemopolitan
vodka, hibiscus liqueur, pomegranate, all-spice dram, lime
Garden Gimlet
celery infused gin, don ciccio prickly pear liqueur, chareau aloe liqueur, lime
Negroni
family jones gin, campari, sweet vermouth
Bourbon Bae
town branch bourbon, byrrh quinquina, ginger, basil, lemon
Mezcal Old Fashioned
banhez mezcal, china china amaro, five spice and tobacco bitters, orange
Charred Jalapeño Marg
charred jalapeño infused tequila, lime, combier orange liqueur, salt rim
Black Manhattan
deadwood rye, villa zarri nocino, cynar, black walnut bitters
Doctor Jones
rye, nonino, pedro ximenez sherry, coffee liqueur. Aged in charred new oak barrels for 2 months!
Lini 910
lambrusco
Monvin
sparkling rosato
Bonny Doon ‘La Cigare’
grenahce blanc
Vallevo
montepulciano
Ercole
(1 litre) barbera
Canaille
(Chilled Red) gamay
Casa Del Capo
sangiovese
Borell Diehl
(1 litre) müller-thurgau
Nasiakos
moschofilero
Fleur De Chadron
chardonnay
Cherche Midi
provence blend
TRVE Skullseeker
blonde ale
Ratio Darklands
dark lager
Cerebral Rare Trait
hazy IPA
La Cumbre
elevated IPA
Rotating Sour
ask your server
Stem Real Dry Cider
TRVE Tunnel Of Trees
IPA 16 oz
Stiegl
radler 16 oz
Wiseacre Tiny Bomb
pilsner
Montucky Cold Snack
lager
Half Acre Bodem
hazy ipa 16 oz
Half Acre Daizy Cutter
pale ale 16 oz
Untitled Art Non Alcoholic
italian pils or juicy IPA